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Dinner Archives - Page 2 of 12

Featured Recipe

POTATO FISH CAKES

A tasty family-friendly meal. These are also ideal when made bite-size for kiddies parties.

Featured Recipe

Quick tomato, mozzarella & basil Gemelli pasta

This super quick and easy midweek meal will become a family favourite. Delicious served with crusty artisan bread and a fresh green salad.

Featured Recipe

MOROCCAN LAMB KEBABS

Served with a fresh minty cucumber salad and zingy yoghurt dipping sauce. Feel free to bulk up this meal by adding some fluffy flatbreads and hummus.

Featured Recipe

Quick chicken curry

Delicious and easy for those of you who have limited time to spend in the kitchen but still want to impress. This recipe relies on our signature Herb & Spice Rubs to pack incredible depth of flavour in a short time.

Featured Recipe

ORANGE-GLAZED PORK SAUSAGES

Kids absolutely love these!

Featured Recipe

SWEET & SOUR PORK

Featured Recipe

BALSAMIC & ROASTED GARLIC GLAZED DUCK

Our favourite way to eat this is to serve all the ingredients separately with Chinese pancakes, tortillas or Vietnamese rice paper so that you can roll everything up like summery spring rolls. An even healthier option would be to wrap everything in fresh, crispy lettuce leaves like Cos, Butter or Iceberg.

Featured Recipe

CARAMEL GINGER CHICKEN

Featured Recipe

Pork ribs with mandarin & ginger beer glaze

Deliciously charred and sticky.

Featured Recipe

CRISPY PORK BELLY WITH CHOCOLATE HOISIN SAUCE

Featured Recipe

BUTTER-BASTED ROAST CHICKEN

Featured Recipe

ORGANIC ROOT VEGETABLES WITH HONEY & THYME

Featured Recipe

HONEY AND SOY PORK NOODLES

Featured Recipe

HONEY ROASTED LAMB RIBS

Served with a honey cinnamon butternut mash.

Featured Recipe

STUFFED SARDINES

A special addition to an Italian antipasti spread

Featured Recipe

BURNT SAGE BUTTER

Classically served with pillowy gnocchi, ravioli parcels and homemade pasta, this ridiculously easy sauce is packed full of deliciously toasty and herbaceous flavour.

Featured Recipe

Simple homemade gnocchi

These soft, pillowy pockets of potato are a labour of love, but so worth the effort! Serve with any of your favourite sauces, like classic burnt sage butter, creamy gorgonzola sauce or short rib tomato ragu.