Featured Recipe
Apricot & raisin scones
Studded with chopped dried Turkish apricots and raisins, these scones are delightful served with apricot preserve and clotted cream.
Featured Recipe
Strawberry buttermilk scones
Tender and flakey scones layered with slices of fresh strawberry.
Featured Recipe
Traditional Irish soda bread
Also known as damper in Australia, soda bread is a light scone-like bread leavened with bicarbonate of soda and buttermilk. While raisins and caraway seeds are traditional additions, they can be an acquired taste so feel free to leave them out. Or swap them for sweet or savoury alternatives, like sundried tomatoes, rosemary and cumin...
Featured Recipe
Small batch scones
The perfect teatime treat served warm with butter, whipped cream and your favourite jam.
Featured Recipe
Cinnamon roll scones
A delightful spin (excuse the pun) on cinnamon rolls and scones. These tasty treats are rolled up with a buttery brown sugar-cinnamon filling and finished off with a delicious cream cheese glaze.
Featured Recipe
Air fryer scones
Light & fluffy scones ready in minutes thanks to the convenience of your air fryer!
Featured Recipe
Small batch vegan scones
Perfect little vessels for jam and whipped coconut cream!
Featured Recipe
Classic scones
It’s time for tea, and we’ll be bringing a whole plate of these scrumptious scones!
Featured Recipe
BRAN MUFFINS
Healthy and wholesome! Serve warm with good old fashioned farmhouse butter and marmalade.
