HONEY & MUSTARD CHICKEN
A wonderfully versatile marinade that is equally delicious on chicken, duck or pork.
AVOCADO & WALNUT SALAD WITH HONEY MUSTARD VINAIGRETTE
FIGS IN PARMA HAM
The perfect combo of sweet, salty and savoury, all in one bite.
MARINATED AUBERGINES
An essential for any mezze spread.
DORADO WITH CAPER SAUCE
MINTED BREAD PESTO
This pesto is delicious spooned on top of lamb, fish or chicken! A tasty way to use up stale day-old ciabatta or country bread.
Ripped caprese
This is seriously good just on its own, on toasted sourdough or served with chicken or fish.Try to use the ripest tomatoes you can find and if you can, use fresh basil from your garden!
Oysters
Barbecued prawns
OVEN-ROASTED BUTTERNUT
The ultimate autumn vegetable and a perfect partner for any roast!
Radicchio, chestnut and pancetta salad
Thirst quenching, attention-grabbing and very easy!
LEMONY CHICKEN WITH PORCINI MUSHROOMS
The flavours here work really well together. If you have any leftovers, like I did, you can make a fantastic risotto.