Magic chocolate shell for ice cream
Ingredients
1 cup NOMU Decadent Hot Chocolate
3 tbsp coconut oil (measured when solid)
Directions
Place the NOMU Decadent Hot Chocolate pieces and coconut oil in a microwave-safe bowl. Microwave in 20 – 30 second increments, making sure to stir very well each time, until completely melted and smooth.
Allow to cool for a few minutes, then pour on top of your ice cream. Watch it instantly harden into a crisp chocolate shell.
Ingredients
1 cup NOMU Decadent Hot Chocolate
3 tbsp coconut oil (measured when solid)
Directions
Place the NOMU Decadent Hot Chocolate pieces and coconut oil in a microwave-safe bowl. Microwave in 20 – 30 second increments, making sure to stir very well each time, until completely melted and smooth.
Allow to cool for a few minutes, then pour on top of your ice cream. Watch it instantly harden into a crisp chocolate shell.
Ingredients
1 cup NOMU Decadent Hot Chocolate
3 tbsp coconut oil (measured when solid)
Directions
Place the NOMU Decadent Hot Chocolate pieces and coconut oil in a microwave-safe bowl. Microwave in 20 – 30 second increments, making sure to stir very well each time, until completely melted and smooth.
Allow to cool for a few minutes, then pour on top of your ice cream. Watch it instantly harden into a crisp chocolate shell.
Ingredients
1 cup NOMU Decadent Hot Chocolate
3 tbsp coconut oil (measured when solid)
Directions
Place the NOMU Decadent Hot Chocolate pieces and coconut oil in a microwave-safe bowl. Microwave in 20 – 30 second increments, making sure to stir very well each time, until completely melted and smooth.
Allow to cool for a few minutes, then pour on top of your ice cream. Watch it instantly harden into a crisp chocolate shell.
