A deliciously moist chocolate cake finished with a rich and silky dark chocolate sour cream glaze. Feel free to leave off the cherries for striking simplicity, or go all in and serve slices with chantilly cream for a ‘Black Forest gateau’ experience. Also delicious as a loaf cake!
Carry a little bit of summer over into the winter months by making jam. Adapt the recipe to suit your taste, adding more or less sugar or lemon juice. This recipe has a nice tart punch to it!
This recipe definitely needs to be made up the night before and served the next morning with your favourite berries.
Soft juicy peaches gently poached in a champagne and passionfruit syrup. These are delicious served with a dollop of Greek yoghurt or home-made vanilla bean ice-cream.
Inspired by the classic British bakewell tart, these almond blondies are topped with tangy jam and crunchy toasted almonds. The ultimate quick and easy treat for teatime!
Naturally flavoured and coloured with freeze-dried strawberries.
A delicious contrast of sweet banana and rich dark chocolate cake.
Super delicious and ready in under 30 minutes!
A stunning treat for tea combining the bright, tart flavours of fresh raspberries and fragrant lemon zest. Using yoghurt in the batter makes the crumb extra tender.
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PLUS, one lucky shopper will WIN back the value of their cart in CASH!
You found a hidden Easter Egg!
Leave your details below to crack the egg to reveal your prize!
PLUS, one lucky shopper will WIN back the value of their cart in CASH!
You found a hidden Easter Egg!
Leave your details below to crack the egg to reveal your prize!
PLUS, one lucky shopper will WIN back the value of their cart in CASH!
You found a hidden Easter Egg!
Leave your details below to crack the egg to reveal your prize!
PLUS, one lucky shopper will WIN back the value of their cart in CASH!
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