Buttermilk pancakes with maple glazed bacon
A heavenly breakfast/brunch combining the delicious sweet-salty combo of maple syrup and bacon.
Traditional Irish soda bread
Also known as damper in Australia, soda bread is a light scone-like bread leavened with bicarbonate of soda and buttermilk. While raisins and caraway seeds are traditional additions, they can be an acquired taste so feel free to leave them out. Or swap them for sweet or savoury alternatives, like sundried tomatoes, rosemary and cumin […]
Corn & feta fritters with herby sour cream dip
A delicious snack that the kiddies will love. Feel free to add zucchini, peas or even shredded carrot to these for an extra veggie boost.
Smoky cheddar & sage scones
These cheesy scones have delicious earthy flavour notes from fresh sage and smoked paprika. They make a phenomenal snack served warm with a good slathering of farm butter and a sprinkle of salt flakes.
Cheese & chive savoury waffles
Serve these delicious cheesy waffles with any of your favourite toppings, like poached eggs, bacon, fresh tomatoes, sliced avo, feta, goat’s cheese or parma ham.
Moroccan chicken tagine with oranges & dates
CLASSIC CHEESE SAUCE
FLAVOURED BUTTERS
Flavoured butters are practical and easy and can be made well in advance. Place a slice of flavoured butter onto any hot food straight off the grill for an on-the-spot flavourful sauce
Home roasted and salted cashew nut
The roasting process brings out the rich aroma and taste of the nuts. A perfect snack or ingredient for savoury dishes!
SALMON CEVICHE
A very clean and refreshing taste, perfect for light entertaining in summer. Use only top-quality fish, buying sushi grade whenever possible. Do not use previously frozen fish as texture is very important for ceviche, so only fresh will do!
Chunky tomato & basil dressing
A delicious topping for toasted sandwiches, grilled chicken, pasta salads and bruschetta.
Puy lentils
A delicious and nutritious base for roast chicken and pan-fried fish to shine!