8 large organic potatoes (or 16 small)
2 sprigs fresh rosemary (optional)
¼ cup NOMU Extra Virgin Olive Oil
1 tbsp NOMU Roast Rub
1 tsp NOMU Sea Salt
Preheat the oven to 180°C.
Slice the potatoes into ½ cm slices and place in a roasting tray. Shred over the rosemary leaves, drizzle with Olive Oil and season with Sea Salt and Roast Rub. Toss well to coat.
Roast in the oven for 40 minutes or until golden brown and crispy. Remove from the oven and serve immediately.
Tips:
8 large organic potatoes (or 16 small)
2 sprigs fresh rosemary (optional)
¼ cup NOMU Extra Virgin Olive Oil
1 tbsp NOMU Roast Rub
1 tsp NOMU Sea Salt
Preheat the oven to 180°C.
Slice the potatoes into ½ cm slices and place in a roasting tray. Shred over the rosemary leaves, drizzle with Olive Oil and season with Sea Salt and Roast Rub. Toss well to coat.
Roast in the oven for 40 minutes or until golden brown and crispy. Remove from the oven and serve immediately.
Tips:
There are no reviews yet. Be the first one to write one.
Once a week we send out an entirely delicious, but slightly unusual FREE Recipe Mailer. In a world of bland corporate mailers, SUBSCRIBE to ensure you don’t miss out on one of the more peculiar mailers you will receive this week…
Once a week we send out an entirely delicious, but slightly unusual FREE Recipe Mailer. In a world of bland corporate mailers, SUBSCRIBE to ensure you don’t miss out on one of the more peculiar mailers you will receive this week…
41 Aviation Crescent, Airport City, 7490,
Cape Town, South Africa
Tel: +27 21 386 2000
Subscribe to our Newsletter
SAFE & SECURE SHOPPING
Once a week we send out an entirely delicious, but slightly unusual FREE Recipe Mailer. In a world of bland corporate mailers, SUBSCRIBE to ensure you don’t miss out on one of the more peculiar mailers you will receive this week…
How can we (ahem) serve you today?
Looking for information on a specific product, or simply want to get in touch? Please complete the form below, and we’ll get back to you as soon as possible.