large vine-ripened tomatoes (at least 1 per person)
a drizzle of NOMU Extra Virgin Olive Oil
1 tbsp NoMU One for All Grinder or NoMU Provencal Rub
NOMU Sea Salt and Black Pepper
Preheat the oven to 200°C and line a baking tray with baking paper or foil (this makes for easier cleaning up!).
Slice the tomatoes in half and place cut side up on a baking tray. Drizzle with olive oil and sprinkle with One for All.
Season well and roast for 20-25 minutes.
large vine-ripened tomatoes (at least 1 per person)
a drizzle of NOMU Extra Virgin Olive Oil
1 tbsp NoMU One for All Grinder or NoMU Provencal Rub
NOMU Sea Salt and Black Pepper
Preheat the oven to 200°C and line a baking tray with baking paper or foil (this makes for easier cleaning up!).
Slice the tomatoes in half and place cut side up on a baking tray. Drizzle with olive oil and sprinkle with One for All.
Season well and roast for 20-25 minutes.
41 Aviation Crescent, Airport City, 7490,
Cape Town, South Africa
Tel: +27 21 386 2000
General Enquiries: hello@nomu.co.za
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