1 box NOMU MiniMakes Chocolate Brownie Batter Mix
60g unsalted butter, melted
2 large eggs
Preheat your oven to 160°C (fan-assisted convection) and line a 21 x 11cm loaf tin with baking paper.
Whisk the melted butter with the sugar (sachet 1), then whisk in the egg until well combined. Add the brownie mix (sachet 2) and stir to form a glossy batter.
Spread the batter evenly into the prepared tin and bake for 20-25 minutes. Do not overbake – you want the brownies to be cooked through but still fudgy inside.
Allow to cool in the tin completely before removing and slicing.
Tip: Stir 80g of chopped pecan nuts into your batter for pops of crunch. To get sharp clean sides when slicing your brownies, run a sharp serrated knife under hot water and wipe dry with paper towel between each cut.
Check out our Brownies 101 guide for troubleshooting tips and a deeper look into what makes a perfect brownie. Or see this post about baking MiniMakes in the air fryer.
1 box NOMU MiniMakes Chocolate Brownie Batter Mix
60g unsalted butter, melted
2 large eggs
Preheat your oven to 160°C (fan-assisted convection) and line a 21 x 11cm loaf tin with baking paper.
Whisk the melted butter with the sugar (sachet 1), then whisk in the egg until well combined. Add the brownie mix (sachet 2) and stir to form a glossy batter.
Spread the batter evenly into the prepared tin and bake for 20-25 minutes. Do not overbake – you want the brownies to be cooked through but still fudgy inside.
Allow to cool in the tin completely before removing and slicing.
Tip: Stir 80g of chopped pecan nuts into your batter for pops of crunch. To get sharp clean sides when slicing your brownies, run a sharp serrated knife under hot water and wipe dry with paper towel between each cut.
Check out our Brownies 101 guide for troubleshooting tips and a deeper look into what makes a perfect brownie. Or see this post about baking MiniMakes in the air fryer.
Our deliciously inspiring newsletter features mouth-watering new recipes, exciting product specials, exclusive online deals and plenty of foodie news.
There are no reviews yet. Be the first one to write one.
41 Aviation Crescent, Airport City, 7490,
Cape Town, South Africa
Tel: +27 21 386 2000
Subscribe to our Newsletter
SAFE & SECURE SHOPPING
Once a week we send out an entirely delicious, but slightly unusual FREE Recipe Mailer. In a world of bland corporate mailers, SUBSCRIBE to ensure you don’t miss out on one of the more peculiar mailers you will receive this week…
How can we (ahem) serve you today?
Connect with us on WhatsApp by simply scanning the QR Code or by clicking the button below.
