Boiled Eggs
Savoury Tag: Vegetarian
Poached Eggs
Tomato Tarte Tatin
Huevos Rancheros
Translating to ‘ranch eggs’, this is our spin on a classic Mexican vegetarian breakfast.
Charred Bread With Flavoured Oil & Smashed Vine Tomatoes
This makes a really delicious, easy interactive starter.
BAKED RICOTTA WITH GRIDDLED VINE TOMATOES
TURKISH EGGS WITH SUMAC YOGHURT
THE ULTIMATE CHEESE TOASTIE WITH SMOKY CHIPOTLE RELISH AND CARAMELIZED ONIONS
Oriental baby rosa tomato jam
A must-have in your store cupboard. Great served with cheese, cold meats and tasty bread.
Vinaigrette potatoes
Pickled marinated mushrooms
Absolutely delicious served on toast, to be eaten on their own or mixed through a salad with roasted vegetables.
MELTING HALLOUMI IN TOMATO-CHILLI JAM
“This is one of my sisters-in-law, Andrea’s, delicious recipes. Place the whole pan on your kitchen counter with fresh bread for guests to tuck into while you finish off the main course.” – Tracy Foulkes, founder & co-owner of NOMU
