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Watermelon crush
A Summery thirst-quencher spiked with an optional splash of gin

Watermelon crush

Servings: 8

Ingredients

Half a watermelon
Juice of 2 lemons
60ml Bombay Sapphire Gin, or more
2 cups crushed ice, or more
Generous handful of fresh mint

Directions

Remove the seeds from the watermelon. Place the watermelon, gin and lime juice in a hand blender and blend for one minute.

Gently bruise the mint to release the aromatics by clapping between your hands a few times.

Add the crushed ice and serve with fresh mint.

Tip: You can swap out the gin for other booze, like rum, or leave it out entirely for a non-alcoholic refresher.

Ingredients

Half a watermelon
Juice of 2 lemons
60ml Bombay Sapphire Gin, or more
2 cups crushed ice, or more
Generous handful of fresh mint

Directions

Remove the seeds from the watermelon. Place the watermelon, gin and lime juice in a hand blender and blend for one minute.

Gently bruise the mint to release the aromatics by clapping between your hands a few times.

Add the crushed ice and serve with fresh mint.

Tip: You can swap out the gin for other booze, like rum, or leave it out entirely for a non-alcoholic refresher.

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