1 NOMU Chocolate Brownie Kit
4 eggs
140g unsalted butter, melted
NOMU Cocoa Powder, for dusting
Preheat the oven to 170°C. Grease and line a 23cm square brownie tin with baking paper.
In a bowl, whisk the eggs and sugar (from the kit) until smooth and creamy. Stir in the melted butter until combined. Add the brownie mix and chocolate chips and stir to from a smooth batter.
Bake for 20-25 minutes, taking care not to overcook. The center should still be wet and gooey.
Allow to cool completely in the tin before crumbling the brownies into a food processor. Blend until you have a fine crumble.
Roll the brownie crumble into small balls and immediately roll in cocoa powder. Dust with extra cocoa powder just before serving.
1 NOMU Chocolate Brownie Kit
4 eggs
140g unsalted butter, melted
NOMU Cocoa Powder, for dusting
Preheat the oven to 170°C. Grease and line a 23cm square brownie tin with baking paper.
In a bowl, whisk the eggs and sugar (from the kit) until smooth and creamy. Stir in the melted butter until combined. Add the brownie mix and chocolate chips and stir to from a smooth batter.
Bake for 20-25 minutes, taking care not to overcook. The center should still be wet and gooey.
Allow to cool completely in the tin before crumbling the brownies into a food processor. Blend until you have a fine crumble.
Roll the brownie crumble into small balls and immediately roll in cocoa powder. Dust with extra cocoa powder just before serving.
41 Aviation Crescent, Airport City, 7490,
Cape Town, South Africa
Tel: +27 21 386 2000
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