New and improved muesli rusks
Sweet Tag: Nuts
Hot cross mini bundt cakes
Chocolate truffle terrine with hazelnut praline
Hazelnut, chocolate and blackberry rolled pavlova
This scrumptious dessert is guaranteed to be a dinner party hit!
Peach & raspberry galette
A galette is a rustic free-form tart with a fruity filling. Served warm with scoops of vanilla ice cream, it is a delicious dessert fit for summer!
Vegan Snickers Brownie Bars
We’ve made use of the natural sweetness of dates for the peanut caramel layer. By soaking them in boiling water, the dates take on a soft jammy texture which creates the most incredible snickers filling when blended with peanut butter.
Caramel macadamia blondies
Macadamias are a unique nut with a soft, buttery texture and flavour. Our hack to getting the most out of macadamias is to roast them – this gives them a stunning golden-brown colour and further intensifies their delicate flavour. Paired with a luscious filling of caramel treat, these macadamia blondies are an absolute dream!
Peanut butter-stuffed brownie bites
Decadent bite-sized brownie morsels stuffed with creamy peanut butter – who can say no to these!?
White Chocolate Pistachio Blondies
Adding melted white chocolate into the batter makes these blondies extra fudgy in the center. Plus, the addition of finely blended pistachio nuts gives these treats an amazing flavour and beautiful green hue.
Chocolate peanut butter crumble cake
Soft chocolate sponge cake layered with creamy peanut butter and a crunchy crumble topping – this is what we like to call a textural symphony!
Speculaas cookies
Crisp golden cookies laced with a warming spice mix and topped with crispy almonds – the perfect treat to have in a jar at home for snack attacks!
Spiced pear, almond & buttermilk skillet cake
A quick and easy dessert ideal for cosy evenings and entertaining! This spiced pear skillet cake is best served warm with a few scoops of vanilla ice cream (or double thick cream to avoid brain freeze) and a generous drizzle of honey.
