Almond, chocolate & orange cantuccini

Cantuccini are the biscotti of Tuscany. They’re traditionally served with Vin Santo, but are equally delicious dipped into a chilled dessert wine or good espresso.

Easy morning glory muffins

Delicious and super easy, these morning glory muffins are packed full of shredded apple, carrot, raisins, walnuts and coconut flakes (i.e. all the good stuff!). Great for the morning rush, lunchboxes and wholesome after-school snacks.

Frangipane tart

Frangipane is a creamy sweet almond filling that forms the basis of many classic French pastries like fruit tartlets, almond croissants and Bostok. This irresistible tart is equally delicious with pears, apples, strawberries, cherries, nectarines or plums.

Spiced carrot bundt cake

A moist and tender carrot cake packed with shredded carrot, sweet crushed pineapple and crunchy toasted pecans, all topped with a generous slathering of silky smooth cream cheese icing. What’s not to love?

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