PEANUT BUTTER SWIRL CHOCOLATE BROWNIES

Share on facebook
Share on twitter
Share on pinterest
Share on whatsapp
Share on telegram
Share on email
Print Friendly, PDF & Email

Ingredients

1/2 cup (115g) full fat creamed cheese
1 egg
1/4 cup caster sugar
1/2 cup (125 ml) smooth peanut butter
1 NOMU Chocolate Brownie Kit
140g unsalted butter, melted
4 large eggs, beaten

Directions

Preheat the oven to 170°C. Line a square brownie tin (approx. 23cm x 23cm) with baking paper.

To prepare the peanut butter swirl, place the cream cheese, vanilla, egg and sugar in a bowl and whisk until smooth. Add the peanut butter and whisk again until smooth and creamy. Set aside.

To make the brownie mix, in a clean bowl using a hand held whisk, whisk the eggs and sugar until light and creamy.

Stir in the melted butter.

Add the brownie mix and chocolate chips and stir until well combined.

Pour half the brownie batter into the prepared brownie tin and using a tablespoon, drop half the peanut butter swirl mixture in big dollops on top. Repeat with the remaining brownie mix and finish off with the remaining peanut butter swirl mix. Use a small pallet knife to swirl through and marble the two mixtures. Place in the preheated oven and bake for 25-30 minutes until just cooked, but still gooey and fudgey inside.

Remove from the oven and allow to cool completely before cutting into squares.

Makes 16 brownies

Our Latest Recipes

THANK YOU!

Your generous donation has been added to your cart.

NEED HELP?

Looking for information on a specific product, or simply want to get in touch? Please complete the form below, and we’ll get back to you as soon as possible.

NOMU Factory Shop

Unit 6 Concorde Park,
33 Concorde Cres, Matroosfontein,
7490, Cape Town, South Africa
Tel: +27 21 386 2000
General Enquiries: hello@nomu.co.za

NOMU Brands

41 Aviation Crescent, Airport City,
7490, Cape Town, South Africa
Tel: +27 21 386 2000
General Enquiries: hello@nomu.co.za