1 butternut, quartered and seeds removed
1 onion, peeled and quartered
1 garlic bulb
NOMU Extra Virgin Olive Oil, to drizzle
1 heaped tsp NOMU One For All Rub
3 sprigs fresh thyme
NOMU Sea Salt, to taste
1-2 tsp NOMU Curry Aromatics, to taste
1 tbsp NOMU Vegetable STOCK dissolved in 2 cups boiling water
1 cup milk or coconut milk
To serve:
Cream, to swirl
Toasted pumpkin seeds
NOMU Black Pepper
Preheat the oven to 180°C and line a large oven tray with baking paper.
Place the butternut and onion on the tray. Slice the top off the garlic bulb to expose the cloves and nestle it in amongst the other vegetables along with the thyme. Sprinkle over the One For All Rub, drizzle with Olive Oil and season with a crack of Sea Salt. Toss to coat.
Place the vegetables in the oven for 30-40 minutes or until the butternut is completely softened when pierced with a sharp knife. If the onion and thyme become too charred, remove them from the tray midway through cooking.
Once cooked, set the veggies aside until cool enough to work with. Use a large spoon to scrape the butternut flesh from the skin. Squeeze the roasted garlic from its papery casing and pull the thyme leaves from the woody stems. Place everything into the jug of a blender along with the onions. Pour in the prepared Vegetable STOCK, milk or coconut milk and Curry Aromatics and season with Sea Salt and Black Pepper to taste. Blend until smooth and adjust the seasoning to your liking.
Transfer the soup to a pot and cook until heated through if necessary. Spoon into serving bowls and finish with a swirl of cream, pumpkin seeds and freshly cracked black pepper. Enjoy with warm crusty bread!
Notes: Check out this recipe video on @nomubrands Instagram.
1 butternut, quartered and seeds removed
1 onion, peeled and quartered
1 garlic bulb
NOMU Extra Virgin Olive Oil, to drizzle
1 heaped tsp NOMU One For All Rub
3 sprigs fresh thyme
NOMU Sea Salt, to taste
1-2 tsp NOMU Curry Aromatics, to taste
1 tbsp NOMU Vegetable STOCK dissolved in 2 cups boiling water
1 cup milk or coconut milk
To serve:
Cream, to swirl
Toasted pumpkin seeds
NOMU Black Pepper
Preheat the oven to 180°C and line a large oven tray with baking paper.
Place the butternut and onion on the tray. Slice the top off the garlic bulb to expose the cloves and nestle it in amongst the other vegetables along with the thyme. Sprinkle over the One For All Rub, drizzle with Olive Oil and season with a crack of Sea Salt. Toss to coat.
Place the vegetables in the oven for 30-40 minutes or until the butternut is completely softened when pierced with a sharp knife. If the onion and thyme become too charred, remove them from the tray midway through cooking.
Once cooked, set the veggies aside until cool enough to work with. Use a large spoon to scrape the butternut flesh from the skin. Squeeze the roasted garlic from its papery casing and pull the thyme leaves from the woody stems. Place everything into the jug of a blender along with the onions. Pour in the prepared Vegetable STOCK, milk or coconut milk and Curry Aromatics and season with Sea Salt and Black Pepper to taste. Blend until smooth and adjust the seasoning to your liking.
Transfer the soup to a pot and cook until heated through if necessary. Spoon into serving bowls and finish with a swirl of cream, pumpkin seeds and freshly cracked black pepper. Enjoy with warm crusty bread!
Notes: Check out this recipe video on @nomubrands Instagram.
Once a week we send out an entirely delicious, but slightly unusual FREE Recipe Mailer. In a world of bland corporate mailers, SUBSCRIBE to ensure you don’t miss out on one of the more peculiar mailers you will receive this week…
41 Aviation Crescent, Airport City, 7490,
Cape Town, South Africa
Tel: +27 21 386 2000
Subscribe to our Newsletter
SAFE & SECURE SHOPPING
Once a week we send out an entirely delicious, but slightly unusual FREE Recipe Mailer. In a world of bland corporate mailers, SUBSCRIBE to ensure you don’t miss out on one of the more peculiar mailers you will receive this week…
How can we (ahem) serve you today?
Looking for information on a specific product, or simply want to get in touch? Please complete the form below, and we’ll get back to you as soon as possible.
You found a hidden Easter Egg!
Leave your details below to crack the egg to reveal your instant prize!
PLUS, one lucky shopper will WIN back the value of their cart in CASH!
You found a hidden Easter Egg!
Leave your details below to crack the egg to reveal your prize!
PLUS, one lucky shopper will WIN back the value of their cart in CASH!
You found a hidden Easter Egg!
Leave your details below to crack the egg to reveal your prize!
PLUS, one lucky shopper will WIN back the value of their cart in CASH!
You found a hidden Easter Egg!
Leave your details below to crack the egg to reveal your prize!
PLUS, one lucky shopper will WIN back the value of their cart in CASH!
You found a hidden Easter Egg!
Leave your details below to crack the egg to reveal your prize!
PLUS, one lucky shopper will WIN back the value of their cart in CASH!
Registering a NOMU account will ensure your future purchases are super easy and convenient, with faster checkout processes and a seamless shopping experience.
Plus, all new first-time NOMU shoppers get 10% OFF their first order when they create an account!
You’ve WON a
Please use the coupon code below to redeem your prize with your next order.
You’ve WON a
Please use the coupon code below to redeem your prize with your next order.
You’ve WON a
Please use the coupon code below to redeem your prize with your next order.
You’ve WON a
Please use the coupon code below to redeem your prize with your next order.
You’ve WON a
Please use the coupon code below to redeem your prize with your next order.
