Tagliatelle Marinara
Enjoy the remarkable flavours of the sea in this easy pasta dish, perfect to enjoy on summery days with a crisp glass of white wine.
Savoury Tag: Quick & Easy
OYSTERS WITH SHISO PONZU SAUCE
Charred leeks
A sweet, smokey side for any roast.
Panzanella
Really good red wine vinegar and extra virgin olive oil is the secret to this great Italian classic!
Fried vegetable bhaji
Our version of bhaji is more like tempura, but with an Indian twist. It is the perfect way to turn any vegetable into a sexy canape! Experiment with carrots, butternut, sweet potato, green beans, zucchini, brinjal, red onion or long-stem broccoli.
Easy prawn & tomato curry
Baby gem, gorgonzola and spicy caramelised pecan nut salad
Egyptian Dukkah Ricotta & Fig Bruschetta
The soft sourness of the ricotta is perfect with the sweetness of the fresh figs and the saltiness of the roasted dukkah.
ORIENTAL GLAZED DUCK
Hasselback potatoes
PRAWNS SERVED IN THE PAN
Leek, prosciutto and taleggio tart
Delicious served with succulent roast chicken, or enjoy as a lunch with a baby leaf, avo and radish salad.
