LAMB AND PORCINI PIE
CRUSTED RACK OF LAMB WITH AN EASY RED WINE SAUCE
Lamb chops on Egyptian dukkah couscous
Rather than just adding hot water, I prefer to make couscous like you would a risotto – the flavours are fantastic!
Moroccan lamb shoulder with apricots & cinnamon
Slow roasted shoulder of lamb with pita and tzatziki
Slow roasted shoulder of lamb
Slow roasting this lamb will leave it fall-apart tender and juicy. It can be pulled from the bone and served rustic style.
Springbok shank pies
Ribs with a sticky Jack Daniels coffee sauce
You can use lamb, beef or pork ribs for this recipe. The sauce is also delicious on just about anything bbq-ed!
MOROCCAN LAMB KEBABS
Served with a fresh minty cucumber salad and zingy yoghurt dipping sauce. Feel free to bulk up this meal by adding some fluffy flatbreads and hummus.
HONEY ROASTED LAMB RIBS
Served with a honey cinnamon butternut mash.
Spanish lamb with orange and almonds
Moroccan lamb shank tagine
Serve with fluffy couscous and flatbreads for a hearty Winter warmer.
Pot roast lamb with shallots and organic potatoes
Cassoulet with lamb & rosemary sausage, Toulouse saucisson and crunchy breadcrumbs
Leg of lamb with balsamic honey shallots
Mini Lamb Pitas with Skordalia Sauce
A Greek-inspired picnic feast!
Shoulder of lamb cooked in milk
Shepherd’s Pie
Lamb Shank Pie
Slow-cooked lamb, rosemary and roasted garlic pie
Easy lamb chops
An easy peasy and delicious dinner that the whole family will enjoy!
Moroccan Lamb Kebabs With Bacon Dates
The perfect combo of sweet, salty and spicy!
PORCINI & CHESTNUT-STUFFED LEG OF LAMB WITH GRAVY
PORCINI & CHESTNUT STUFFING
A tasty stuffing for a roasted leg of lamb!