LAMB AND PORCINI PIE
Savoury Tag: Lamb
CRUSTED RACK OF LAMB WITH AN EASY RED WINE SAUCE
Lamb chops on Egyptian dukkah couscous
Rather than just adding hot water, I prefer to make couscous like you would a risotto – the flavours are fantastic!
Moroccan lamb shoulder with apricots & cinnamon
Slow roasted shoulder of lamb with pita and tzatziki
Slow roasted shoulder of lamb
Slow roasting this lamb will leave it fall-apart tender and juicy. It can be pulled from the bone and served rustic style.
Springbok shank pies
Ribs with a sticky Jack Daniels coffee sauce
You can use lamb, beef or pork ribs for this recipe. The sauce is also delicious on just about anything bbq-ed!
MOROCCAN LAMB KEBABS
Served with a fresh minty cucumber salad and zingy yoghurt dipping sauce. Feel free to bulk up this meal by adding some fluffy flatbreads and hummus.
HONEY ROASTED LAMB RIBS
Served with a honey cinnamon butternut mash.
Spanish lamb with orange and almonds
Moroccan lamb shank tagine
Serve with fluffy couscous and flatbreads for a hearty Winter warmer.
