Juleta Hirner’s Courgette Cupcakes

Basic Meringues

A base recipe for meringue kisses, nests and show-stopping pavlovas!
Strawberry coconut snack cake

A quick and hassle-free snacking cake ideal for a simple tea party! Serve with a dollop of yoghurt or whipped cream rippled with strawberry jam.
Mini chocolate strawberry layer cake

Frosted in a blushing strawberry buttercream, this cutie of a cake is perfect for Valentine’s Day, birthdays and any special occasions!
Chocolate-Dipped Strawberries

These are so easy – and perfect to serve at a cocktail party or as a very simple dessert. Use your favourite fruit or the best of what’s in season. Cherries on the stalk or Cape gooseberries are also perfect!
Raspberry Linzer cookies

A classic teatime treat! Swap out the raspberry jam for other flavours, or fill with Nutella, Caramel treat or Biscoff.
Rustic berry tart with mascarpone cream

So beautiful, yet so simple – our kind of recipe!
Fresh Berry Tart With Vanilla Cream

We love Spring. We love fresh berries. Can’t get enough of both! Put these together and you have the perfect Springtime dessert, ideal to serve up at the end of any almost-summery lunch or dinner!
Summer blueberry galette

A galette is a rustic free-form tart with a fruity filling, and makes a delicious dessert for summer! We used blueberries in this recipe, but you can use a combination of your favourite in-season berries instead.
Summer berry tart

This delicious tart is filled with a thick vanilla bean crème patisserie and topped with fresh berries. A delightfully fresh and light treat for warm summer days!
Swirled SKINNY Hot Chocolate yoghurt bark

Our twist on the viral yoghurt bark trend using our sugar-free NOMU SKINNY Hot Chocolate! A refreshing sweet treat to have handy in your freezer when those midafternoon munchies hit.
Oat & almond flour SKINNY Hot Chocolate pancakes

Gluten-free and packed full of protein, these pancakes are a healthier sweet breakfast choice suitable for gluten-intolerant and diabetic lifestyles. Top your stack of pancakes with a dollop of yoghurt and some homemade mixed berry compote.