Spinach & mushroom breakfast crepes

These crepes can be filled with any of your favourite brunch ingredients, like bacon, pancetta, ricotta, red pepper or roasted zucchini. A delicious and simple way to have brunch ready for the masses!
EGG & BACON JAFFLES

Spanish tortilla

Coconut bread with scrambled eggs and smoked trout

Salad of Crispy Pancetta, Parmesan & Poached Egg

Butternut squash and barley salad with poached egg

Homemade Chicken Ramen

GREEN SHAKSHUKA

TROUT & ASPARAGUS CRUSTLESS QUICHE

Fried Eggs

For me, the perfect fried egg has crispy edges, a wobbly yolk and no translucent egg white. If you are serving fried eggs with bacon, you can use the same pan to cook both. This little cheat adds delicious flavour to the eggs.
Eggs En Cocotte With Porcini Mushrooms

Crème fraiche and chive omelette
