IMG_0013_1
ORANGE-GLAZED PORK SAUSAGES
C&D Photo_0468
VANILLA SUGAR
C&D Photo_0792
SWEET & SOUR PORK
C&D Photo_0488
SUGAR-CURED SALMON
C&D Photo_0785
BALSAMIC & ROASTED GARLIC GLAZED DUCK
C&D Photo_0505
CARAMEL GINGER CHICKEN
C&D Photo_0418
BLUEBERRY JELLY
C&D Photo_0430
BRANDY SNAPS
C&D Photo_0448
CINNAMON SCROLLS
GingerCustard03
Ginger custard
GingerPudding03
Ginger pudding
GingerRibs04
Pork ribs with mandarin & ginger beer glaze
GingerPrawns04
PRAWN AND PICKLED GINGER SALAD
GingerGarlicRelish00
GINGER AND GARLIC RELISH
GingerPickle02
PICKLED GINGER
GingerCalamari03
CRISPY AROMATIC SQUID
GingerIce-cream02
GINGER PRESERVE
GingerBeer02
GINGER BEER
Nougat Cranberry & Almond
Cranberry and almond nougat
C&D Photo_0397
Macadamia butterscotch brittle
Egyptian Dukkah Ricotta & Fig Bruschetta
The soft sourness of the ricotta is perfect with the sweetness of the fresh figs and the saltiness of the roasted dukkah.

Egyptian Dukkah Ricotta & Fig Bruschetta

Makes: 9 slices

Ingredients

3 tbsp dukkah
9 slices of ciabatta
2 tbsp NOMU Extra Virgin Olive Oil
200 g fresh ricotta cheese, storebought or homemade
9 purple mediterranean figs, sliced in half

Directions

Preheat the grill in your oven.

Place the sliced ciabatta on a baking tray and lightly toast until golden on both sides.

Spread the toasted ciabatta with some ricotta, sprinkle over some dukkah and drizzle with NOMU Olive Oil. Grill for just a few minutes to warm the ricotta through and lightly roast the dukkah. Top with the beautiful fresh figs and serve immediately.

Ingredients

3 tbsp dukkah
9 slices of ciabatta
2 tbsp NOMU Extra Virgin Olive Oil
200 g fresh ricotta cheese, storebought or homemade
9 purple mediterranean figs, sliced in half

Directions

Preheat the grill in your oven.

Place the sliced ciabatta on a baking tray and lightly toast until golden on both sides.

Spread the toasted ciabatta with some ricotta, sprinkle over some dukkah and drizzle with NOMU Olive Oil. Grill for just a few minutes to warm the ricotta through and lightly roast the dukkah. Top with the beautiful fresh figs and serve immediately.

Shop the products

You may also like

/5

Tried it? Tell us about it

Browse by category

Newsletter

Never miss another recipe!

Once a week we send out an entirely delicious, but slightly unusual FREE Recipe Mailer. In a world of bland corporate mailers, SUBSCRIBE to ensure you don’t miss out on one of the more peculiar mailers you will receive this week…

There are no reviews yet. Be the first one to write one.

Menu

Join our weekly newsletter

Never miss another recipe!

Once a week we send out an entirely delicious, but slightly unusual FREE Recipe Mailer. In a world of bland corporate mailers, SUBSCRIBE to ensure you don’t miss out on one of the more peculiar mailers you will receive this week…

Index

Top Tips