Without being able to use staple ingredients like eggs, butter and milk, vegan baking can feel quite overwhelming. But with the convenience of NOMU MiniMakes Small Batch Baking mixes, there’s no need to stress!
Each MiniMakes base recipe has its own vegan-friendly alternative – simply scan the QR code on top of your MiniMakes box to view the recipes on our website.
We’ve rounded up 7 of our all-time favourite vegan bakes for you to try, ranging from fudgy brownies and our ultimate chocolate cake, to peanut butter Snickers bars and sticky toffee pudding. Enjoy!
A classic moist chocolate cake ready and waiting for your creative touch. This versatile recipe can be baked in various size cake tins, or even into cupcakes, and can be decorated with anything from fresh raspberries and cherries to coconut flakes, funfetti sprinkles and vegan caramel sauce.
By far one of the most luxurious flavour combos in the baking world, these decadent brownies will be sure to satisfy your sweet tooth.
This will become your new favourite comfort pud! Stuffed full of gooey dates and drowned in a sticky coconut toffee sauce, this pudding is delicious served warm with scoops of vegan vanilla ice cream.
These perfectly light and fluffy muffins are a delectable treat when you feel like something sweet, but not too rich. The bitterness of the dark chocolate works wonderfully with the tartness of fresh raspberries.
Topped with a crunchy golden streusel, this classic apple crumble cake definitely deserves a spot in our list of favourite vegan bakes. Using vegan coconut yoghurt in place of eggs, this cake is so good your guests won’t even guess it’s vegan!
A MiniMakes vegan chocolate brownie base layered with peanut caramel and dark chocolate, these are real decadent treats! The caramel is made using the natural sweetness of jammy Medjool dates. They make the most incredible filling when blended with scoops of peanut butter.
A versatile, warmly-spiced cake that makes a fantastic base for additions of grated carrot, diced apple and toasted pecans.
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